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From Saint Lucia

TILLAGE -Clay/Earthen Kadhai Manchatty For Curry/Dal/Frying/Vegetables (Brown, Large) Capacity 2000Ml, Non-Stick, 2000 milliliter

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Product ID: 363517244
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tillage
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About the item

  • About this item 100% Pure & Natural Clay// No metals, s, toxins, lead or other contaminants //Easy to Use and Clean Strong and Solidly Built to last even with everyday use Microwave Safe, Food Grade, Freezer Safe, Handmade, Eco-friendly// Can be used for Cooking on Direct Flame. Clay being a porous, allows heat and moisture circulate evenly making food juicer, Food cooks Perfect without over heating & Burning Clay pots give you all the Phosphorus,Iron,Magnesium and several other Minerals.Clay being alkaline in nature helps in neutralizing the Ph balance of the food by interacting with the present in the food SEASONING:The first step is to wash the clay pot properly. Soak the pot in water for at least 8 hours or overnight..The next day, take out the soaked clay pot and dry it under the sun. After the pot has dried completely ..Now fill the pot with rice water and keep it aside overnight... The next morning, boil this rice water in the clay pot itself. The rice water should boil rapidly. Turn off the flame and keep the pot aside. Allow the rice water to cool down completely before throwing it away...Now, wash the clay pot well using a scrubber. However, do not use washing soaps or liquids.You could use gram flour in case you need it. Now keep the pot back over the flame. Heat some oil and saute some onion slices. Now, the clay pot is nicely seasoned and is ready for cooking....
Clay Kadai / Chatti is good for making stir-fried dishes. Fry up some South Indian recipes and get that perfect stir fry in these kadai's. The presence of handles would make it easy for the users to take it away from the flame. Clay Curry Pot / Clay Kadai Pot is crafted with perfection and love. This clay pot is as versatile as it gets. Be it a traditional Kerala Meen Curry (fish curry) or authentic dal/sambar or classic French ratatouille. Infuse the goodness of Earth in your food and slow cook your way to with this unique earthenware. Clay is naturally inert and non-reactive, Metals on the other hand are highly reactive, they react & leach into your food which is very harmful for your body. Food prepared in clay pot can be cooked without oil due to the natural non-stick property and hence aiding a -free meal. Eventually, you will see a drop in your bad cholesterol. This inert and ent rich composition of pure & all natural clay cooks your food without any additives like metal Ions, toxins or glazes. They also have the ability to cook with a gentle & unique form of heat that which does not destroy the ents of the food. Therefore you get food that is tionally dense & very delicious.
Disclaimer: The price shown above includes all applicable taxes and fees. The information provided above is for reference purposes only. Products may go out of stock and delivery estimates may change at any time. desertcart does not validate any claims made in the product descriptions above. For additional information, please contact the manufacturer or desertcart customer service. While desertcart makes reasonable efforts to only show products available in your country, some items may be cancelled if they are prohibited for import in United Arab Emirates. For more details, please visit our Support Page.

Frequently Asked Questions About TILLAGE -Clay/Earthen Kadhai Manchatty For Curry/Dal/Frying/Vegetables (Brown, Large) Capacity 2000Ml, Non-Stick, 2000 milliliter in Saint Lucia

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